Indulging in Christmas sweets is a must during the holiday season! You can easily enjoy these guilt-free sugar cookies that will surely be a hit at any party, too! You can decorate your cookies with sweet Christmas-themed designs with the yummy frosting as well. 

Ingredients:

• 2 oz no sugar, no dairy paleo dark chocolate, melted
• 1 tsp of melted coconut oil
• ¼ tsp of dried cranberry powder
• 2 ¼ cups of almond flour
• ¼ tsp of baking soda
• 1 egg
• 1/4 cup of maple syrup
• 2 tbsp of melted ghee
• 1 tbsp pure vanilla extract
• A pinch of salt

Instructions

• Preheat your oven to 350°F.
• Line parchment paper on a baking sheet.
• Combine the almond flour, baking soda, and a pinch of salt in a bowl.
• Add in the melted ghee, maple syrup, vanilla extract, and egg.
• Mix well
• Cover the bowl with plastic wrap and refrigerate for one hour.
• Once chilled, roll the dough between two pieces of parchment paper ¼ inch thick.
• Cut the dough into your preferred cookie shape.
• Place the cookies on the baking sheet and bake for 8-12 minutes
• Remove them from the oven and let them cool completely
• Melt and mix together the dark chocolate, coconut oil, and cranberry powder
• Decorate the cookies with the melted chocolate how you desire
• Enjoy!